It’s the family recipe that’s over 200 years old, not the deliciously fresh fruit soda bread Mick picks up at Kilkenny Farmers Market! In West Cork, Mattie and Mary take a little taste of the producer-proclaimed ’best cheese in the world. Des and Joe , meanwhile, tackle some lively lobsters before shucking some fresh oysters in Kerry (washed down with the obligatory pint of Guinness a traditional fare best served on the island of Ireland, of course)! Ciara and Ricky go global in Belfast's buzzing St George's Market, where a freshly cooked platter of seafood paella and buckets of olives has me reaching for the fork! So with an appetite for life and a serious love of good food and drink, its time to tuck into the island of Irelands growing gourmet greats.
Stay in a peaceful location only minutes from the beaches and world class golf courses. Excellent base for touring the ...